Join us on Wednesday, December 17 at 6 pm at La Costanera for a special Holiday Wine Wednesday featuring Chef Carlos Altamirano’s curated five-course tasting menu paired with select wines from Barterra Winery. Space is limited so reserve your spot today! Reservations for the Five Course Pairing Menu can be made on Open Table and through the link below.

Date: Wednesday, December 17

Time: 6:00 PM

Location: La Costanera, 260 Capistrano Rd, Half Moon Bay

Cost: $130/person (includes 5 Course Wine & Food Pairing)

Book Your Reservation Here

Five Course Pairing Menu

Salmon Bite Coho salmon, whipped honey & ginger spread, house-made chip, huacatay

Paired with 2024 Gewurztraminer (Clarksburg)

Black Cod Crudo Pineapple thyme leche de tigre

Paired with 2024 Chardonnay (Lodi)

Duck Confit Aji amarillo sunchoke puree, rocoto-cherry compote

Paired with 2022 Sangiovese (Lodi)

Pistachio Crusted Lamb Panca au jus, trumpet mushroom

Paired with 2022 Merlot (Lodi)

Panettone Bread Pudding Vanilla ice cream

Paired with “Lua Laranja” Orange Port (Madera County)

Book Your Reservation Here